Pesce - Seafood
Canestrelli
Ai Ferri - fresh
broiled scallops served in butter sauce 18.95
*Capellini
Con Pesce - “seafood angel hair”
pasta topped with fresh shrimp, scallops & lump
crabmeat in a light scampi sauce 19.95
*Gamberi
Fra Diavolo - fresh shrimp served over linguine
in a pungent marinara sauce 17.95
*
Includes Salad Only
Pollo -
Chicken
Chicken
Parmigiano - 13.95
Pollo
Cacciatore - chicken on the bone, red &
white wine 13.95
Pollo
di Jerusalem - chicken, sautéed artichoke
hearts, white wine & mushrooms 14.95
Pollo
di Caprese - boneless breast of chicken sautéed
with white wine served over a bed of spinach with roasted
peppers, whole cloves of garlic & melted mozzarella
cheese 14.95
Pollo
Salvatore - boneless
breast of chicken topped with ricotta, spinach &
mozzarella cheese over marinara sauce 14.95
Seasoned
Chicken - fresh
herbs served on the bone 13.95
Pollo
Arrosto - half roast chicken 13.95
Upon
Request - Chicken Francaise, Marsala, Picanti or Fra
Diavolo 14.95
Vitello - Veal
Veal
Parmigiano - 15.95
Medaglioni
di Vitello Alla Francese - medallions of
veal dipped in egg batter & sautéed in a
lemon wine sauce 16.95
Medaglioni
di Vitello Alla Jerusalem -
medallions of veal sautéed with white wine, mushrooms
& artichoke hearts 16.95
Medaglioni
di Vitello Alla Saltimbocca - medallions
of veal topped with prosciutto & mozzarella cheese
served over a bed of spinach in a white wine sauce 16.95
Upon
Request - Veal Francaise, Marsala or Picanti 16.95
Alla Griglia - From the Grill
Costata
di Vitello Alla Griglia - veal chop marinated
with barolo wine, olive oil & grilled with whole
cloves of garlic demi glazed 28.95
Costolette
di Maiale Giambotta - pork chop topped with
peppers, onions & potatoes 16.95
Filetto
Mignon - filet mignon served with mushroom
caps 27.95
Farinacei
- Pasta*
Cannelloni
- homemade pasta stuffed with spinach, ricotta,
mozzarella cheese & meat 12.95
Cavatelli
Con Broccoli - topped with oil, garlic, mushrooms
& romano cheese 12.95
Cheese
Ravioli - 10.95
Farfalle
Con Spinaci - butterfly pasta topped with
spinach, mushrooms, white beans & sautéed
with olive oil & garlic, topped with gorgonzola
cheese 12.95
Farfalle
Filetto Pomodoro - butterfly
pasta with plum tomatoes, prosciutto, onions & fresh
basil 11.95
Fettuccini
Alfredo Con Salsiccia - fettuccini in a cream
sauce with sausage 12.95
Gnocchi
Con Spinaci - marinara, spinach & gorgonzola
cheese 12.95
Lasagna
- meat, ricotta & mozzarella 12.95
Linguine
Con Vongole - linguine with red or white
clam sauce 12.95
Linguine
Puttanesca - prepared with black olives,
mushrooms, anchovies & capers in a plum tomato sauce
12.95
Linguine
with Meatballs - 10.95
Penne
Con Broccoli Rabe & Salsiccia - pencil
points topped with broccoli rabe, sausage, oil, garlic
& romano cheese 13.95
Rigatoni
Con Salsiccia - pasta with loose sausage,
mushrooms, fontina cheese & fresh basil in a plum
tomato sauce 12.95
Rigatoni
Vodka - prepared in a special Vodka pink
cream sauce with prosciutto 12.95
Tortellini
Carbonara - meat filled pasta prepared in
a cream sauce with bacon & onions 12.95
Eggplant
Parmigiano - stuffed with broccoli 11.95
*
add 2.00 for meatballs or sausage • 1/2 orders
of pasta available as appetizers
Dinner Entrees Served with Salad
& Vegetables or Pasta Except those Dishes Noted
by an *
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