Antipasti Caldi
Hot Appetizers
Fungiti Ripiena Con Granchio -
Stuffed Mushrooms with crabmeat - 6.95
Arselle Casino -
Clams Casino - 5.95
Pane Ripieno di Spinaci -
Spinach Bread - 5.95
Pane Ripieno di Salsiccia -
Sausage Bread - 5.95
Pane Con Aglio -
Garlic Bread - 3.95
with creamy blue cheese - 5.95
Bruschetta Bread - Italian bread, seasoned and topped with plum tomatoes and mozzarella cheese - 5.95
Minestra
Soup
Brodo Di Pollo & Pastina - Chicken Soup - 3.00
Pasta & Fagioli -
Italian Bean Soup with Tubetti - 3.00
Insalata
Salads
Chopped Antipasto - 6.95
Insalata Caesar -
Caesar Salad - 5.95
with Grilled Chicken - 2.00
with Shrimp - 3.00
Mediterranean Salad - shrimp & crabmeat served over romaine lettuce in a vinaigrette - 8.95
Insalata Barbabretola -
Beet Salad served over field greens with walnuts & gorgonzola cheese in a raspberry vinaigrette - 7.95
Asparagus & Artichoke Salad -
served over romaine lettuce with figs & raisins in a vinaigrette - 7.95
Broiled
Filet of Sole - 7.95
Crab
Crusted Tilapia - 8.95
Fruite
De Mare - clams,
mussels, shrimp, scungilli & calamari served over
linguine marinara sauce 10.95
Pollo
di Evelyn - chicken scampi served over farfalle
7.95
Pollo
di Angelica - chicken, broccoli, mushrooms
& sundried tomatoes served over butterfly pasta
in a fresh herbed garlic white wine sauce 7.95
Pollo
Alla Griglia - char-broil chicken 7.95
Chicken
Parmigiano - 7.95
Pollo
Cacciatore - chicken on the bone, red &
white wine 7.95
Pollo
di Jerusalem - chicken, sautéed artichoke
hearts, white wine & mushrooms 7.95
Upon
Request - Chicken Francaise, Marsala, Picanti or Fra
Diavolo 7.95
Vitello
Alla Italiano - veal francaise topped with
prosciutto, spinach, roasted pepper, mozzarella cheese,
rosemary, garlic and wine sauce 9.95
Vitello
Alla Capri - veal topped with eggplant, prosciutto,
mozzarella cheese and marinara sauce 9.95
Vitello
& Peperoni - veal & peppers - tender
cubes of veal in a light tomato sauce 8.95
Veal
Parmigiano - 8.95
Medaglioni
di Maiale San Benito - pork tenderloin topped
with sundried tomatoes & swiss cheese madeira cream
sauce 8.95
Cannelloni - homemade pasta stuffed with spinach, ricotta,
mozzarella cheese & meat 7.95
Cavatelli
Con Broccoli - topped with oil, garlic, mushrooms
& romano cheese 7.95
Cheese
Ravioli - 7.95
Farfalle
Con Spinaci - butterfly pasta topped with
spinach, mushrooms, white beans & sautéed
with olive oil & garlic, topped with gorgonzola
cheese 7.95
Farfalle
Filetto Pomodoro - butterfly pasta with plum
tomatoes, prosciutto, onions & fresh basil 7.95
Fettuccini
Alfredo Con Salsiccia - fettuccini in a cream
sauce with sausage 7.95
Gnocchi
Con Spinaci - marinara, spinach & gorgonzola
cheese 7.95
Lasagna - meat, ricotta & mozzarella 7.95
Linguine
Con Vongole - linguine with red or white
clam sauce 7.95
Linguine
Puttanesca - prepared
with black olives, mushrooms, anchovies & capers
in a plum tomato sauce 7.95
Linguine
with Meatballs - 7.95
Penne
Con Broccoli Rabe & Salsiccia - pencil
points topped with broccoli rabe, sausage, oil, garlic
& romano cheese 7.95
Rigatoni
Con Salsiccia - pasta with loose sausage,
mushrooms, fontina cheese & fresh basil in a plum
tomato sauce 7.95
Rigatoni
Vodka - prepared in a special Vodka pink
cream sauce with prosciutto 7.95
Tortellini
Carbonara - meat filled pasta prepared in
a cream sauce with bacon & onions 7.95
Eggplant
Parmigiano - stuffed with broccoli 7.95
*
add 4.00 for meatballs or sausage 1/2 orders
of pasta available as appetizers
Lunch Entrees
Served with Salad & Pasta |